Assistant Restaurant Manager

Description:

L’ETO GROUP is currently seeking a confident and experienced Assistant Restaurant Manager to join its hospitality team in Abu Dhabi. The role requires a strong leader with solid operational experience, excellent guest engagement skills, and the ability to drive both service quality and business performance in a premium dining environment.

The ideal candidate should thrive in a fast-paced, high-end restaurant setting and possess a strong understanding of hospitality operations. This position plays a key role in supporting daily restaurant management, ensuring smooth service delivery, and maintaining high customer satisfaction standards.

Key Responsibilities:

• Support daily restaurant operations and ensure smooth service flow

• Supervise and coordinate front-of-house staff and service teams

• Ensure high standards of guest service and customer satisfaction

• Assist in achieving operational and financial performance targets

• Handle guest feedback and resolve service-related issues professionally

• Maintain compliance with hygiene, safety, and restaurant standards

Requirements:

• Proven experience in restaurant or hospitality management role

• Strong leadership and team management skills

• Excellent communication and guest relationship abilities

• Ability to work in a fast-paced, high-end hospitality environment

• Strong business awareness and operational understanding

• Ability to multitask and make quick operational decisions