Private North Indian Chef

Description:

We are seeking an experienced and passionate Private Chef to join a prestigious VIP household in Geneva, Switzerland. The ideal candidate will have deep expertise in Indian and International cuisines and a strong understanding of nutrition to curate healthy, high-quality meals for the family.

Key Responsibilities:

• Prepare daily meals featuring a blend of Indian and international dishes tailored to the family’s preferences.
• Design nutritious meal plans based on dietary requirements and health goals.
• Source high-quality ingredients, ensuring freshness and seasonality.
• Maintain hygiene standards and kitchen organization in accordance with global best practices.
• Innovate and introduce new dishes, maintaining variety and balance.
• Cater to special events, parties, or guest visits within the household.

Requirements:

• Minimum 5 years of experience as a private or professional chef.
• Strong knowledge of Indian cuisine and global culinary techniques.
• Sound understanding of nutrition and dietary needs.
• A Diploma in Culinary Arts or Nutrition is highly preferable.
• Excellent organizational skills and attention to detail.
• Ability to work independently and maintain confidentiality in a private setting.